Easier and quicker to make than the traditional lactation cookie--with higher health benefits!
Add ALL ingredients to a medium sized bowl and mix well with baking spatula or spoon.
Cover the bowl and put into the refrigerator for about 15 minutes, to harden the dough.
Remove from refrigerator and roll into smooth balls. Eat immediately or refrigerate (a ziplock bag or glass pyrex works well for storing).
Relax and enjoy your baby!