Impress your friends for your brunch, with this five minute french toast, made from Trader Joes Banana Bread.
Cut banana bread into slices, about 1" thick.
In a shallow bowl whisk non-dairy milk, vanilla and cinnamon.
Melt vegan butter in large skillet over medium heat.
Dip each slice of bread into the liquid mixture (on both sides), then place in heated pan.
Cook on each side until golden brown (about 3-4 minutes).
Top with dusted confectioners sugar, fresh fruit, vegan whipped cream and chocolate drizzle (instructions below).
Add chocolate chips and coconut oil to ceramic bowl, put in microwave for 25 seconds.
Remove from microwave, stir and put back in for another 25 seconds. Drizzle over french toast with a fork and serve immediately.